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Numbers of Food Preparation and Serving Related Occupations in Wasatch Back nonmetropolitan area

Occupation group

Food Preparation and Serving Related Occupations
Year Number
2006 1,160
2007 1,400
2008 1,460
2009 1,340
2010 1,200
2011 1,190
2012 1,250
2013 1,140
2014 1,310
2015 3,990
2016 4,390
2017 4,600

Individual occupations

Chefs and Head Cooks
Year Number
2015 0
2016 70
2017 90

First-Line Supervisors of Food Preparation and Serving Workers
Year Number
2006 90
2007 70
2008 130
2009 120
2010 120
2011 90
2012 100
2013 90
2014 120
2015 230
2016 210
2017 210

Cooks, Fast Food
Year Number
2006 0
2007 100
2008 70
2009 70
2011 50
2012 50
2013 70
2016 0
2017 140

Cooks, Institution and Cafeteria
Year Number
2006 110
2007 100
2008 80
2009 40
2010 70
2011 110
2012 130
2013 100
2014 110
2015 60
2016 70
2017 80

Cooks, Restaurant
Year Number
2006 0
2007 90
2008 130
2009 100
2010 100
2011 70
2012 50
2013 0
2015 620
2016 740
2017 780

Cooks, Short Order
Year Number
2015 40

Food Preparation Workers
Year Number
2006 190
2007 130
2008 90
2009 70
2010 80
2012 90
2013 130
2014 150
2015 0
2016 130
2017 170

Bartenders
Year Number
2015 200
2016 240
2017 150

Fast Food and Counter Workers
Year Number
2006 490
2007 590
2008 600
2009 590
2010 540
2011 620
2012 630
2013 540
2014 770
2015 850
2016 1,010
2017 1,180

Waiters and Waitresses
Year Number
2006 210
2007 250
2008 270
2009 250
2010 200
2011 200
2012 200
2013 210
2014 160
2015 1,360
2016 1,350
2017 1,410

Food Servers, Nonrestaurant
Year Number
2017 40

Dining Room and Cafeteria Attendants and Bartender Helpers
Year Number
2008 50
2009 60
2010 60
2011 50
2015 240
2016 200
2017 0

Dishwashers
Year Number
2006 70
2007 70
2008 40
2009 40
2010 30
2015 170
2016 120
2017 130

Hosts and Hostesses, Restaurant, Lounge, and Coffee Shop
Year Number
2015 220
2016 250
2017 220